Newsflash: Leap Year Dinner at OES

Update #2: After less than 24 hours of announcement… this dinner is SOLD OUT. If you didn’t get on the list, well, too bad. This is the best collaboration among rockstar chefs to hit Atlanta. SIX top chefs. ONE amazing sous chef. TEN dishes. FOUR apps. FIVE glasses of wine. SIXTY-FIVE seats. ONE leap year.

Update: According to the man himself, Chef Robert will be creating 5 dishes and pairing them with the guest chefs’ dishes. His sous chef from Holy Taco will be creating four items that will be passed around. Imagine, all the food! Get on the list now!

Robert Phalen of One Eared Stag is planning a dinner on February 29th that will involve five, yes five amazing chefs. Details and menu are still in the works but what I know is that there will be five incredible courses that will cost $100 per head and will include wine pairings (tax+tip not included). The dinner will be at One Eared Stag. There will only be 65 seats available. Here’s the rockstar lineup:

Robert Phalen (OES)
Ryan Smith (ESS)
Drew Belline (No246)
Josh Hopkins (formerly of Abattoir, will now head STG Trattoria)
Guy Wong (Miso Izakaya)
Stuart Baesel (Community Q)

Mark your calendars and save up now!

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