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Newsflash: Yum Bunz + Guy Wong

Tired of burgers? Then how about some buns instead? The Real Chow Baby’s creator Mike Blum is partnering with Chef Guy Wong of Miso Izakaya to open Yum Bunz. A fast, casual concept, Yum Bunz will specialize in those fluffy Chinese steamed bread buns filled with an assortment of both savory and sweet fillings. Who better to partner with than baozi expert himself, Chef Guy, who will develop the xiaobao menu. Items in the works include char siu (Chinese barbecue pork) and many other yummy surprises.

I’m going to campaign real hard for a Chloe Bao filled with my favorite fillings that I’ve only seen in HongKong. Maybe I’ll have an #OccupyMyBelly movement and stage a sit-in.

Read Tomorrow’s News Today for more on the Yum Bunz opening.

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